Exactly 90 miles from Cuba rests the most photographed Buoy of Hot Sauce in America. In his famous novel, The Old Man and The Sauce, Ernest Hemingway tells of a merchant trader who found this Buoy adrift in the Florida Straits. Upon opening its hatch, the sailor discovered a perfect puree of Maritime Mangos and Jalapenos which soon thereafter bestowed Key West as the Southernmost home of the Saucy Sunset.
One of our most sought after flavors, mango hot sauce meets island heat in our Southernmost Hot Sauce. Try it with any grilled, sauteed, or blackened seafood dish from fish to shrimp, and you'll see why it drives the Crazy Conch wild. Dip some fried calamari in our spicy mango hot sauce, close your eyes, and you'll be transported to a breezy Key west tiki bar. A word of caution: try not to order the cracked conch if you want to keep peace in the world of the Florida Keys Hot Sauce Co.